Beazley House Bed and Breakfast Inn - Napa, California, 94559, United States






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Fiesta Bean & Cheese Bake

This recipe has become so popular with our guests, we share it here with you!

Prep Time: 20mins. ❖􏰀 Bake Time: 30-45mins. ❖􏰀 Serves: 10-12


  • 1 can (15oz.) Mexican style chili beans, drained
  • 1 can (15oz.) black beans, drained
  • 1 can (15oz.) corn, drained (optional)
  • 1 can (15oz.) diced southwestern style tomatoes, drained (optional)
  • 1 can (7oz.) chopped green chilis
  • 16 eggs
  • 1 C. cottage cheese
  • 3 tsp. taco seasonings (See Cook's Note)
  • 1 Tbsp. dried minced onion
  • 4 C. Mexican blend shredded cheese
  • 4 corn tortillas, cut into 8 triangle wedges

Garnishes (Optional):

  • 16 grape tomatoes, cut in ½
  • ½ C. salsa
  • ½ C. sour cream
  • 1 ripe avocado, sliced
  • Fresh cilantro
  • FiestaBeanCheeseBake600

Preheat oven to 350 degrees F. Prepare 9” pie dish or 12 ramekins with non-stick cooking spray.

In large bowl combine the first five ingredients (chili beans, black beans, corn, tomatoes and green chilis). Stir thoroughly to mix.

In a blender mix eggs, cottage cheese and taco seasoning until smooth. Pour into vegetable mixture. Add in dried onion and cheeses stirring until just combined.

Line prepared baking dishes with 1/2 the cut tortilla wedges, overlapping to form a crust. Pour egg and cheese mixture on top of the tortilla wedges. Distribute the remaining tortilla wedges on top of the mixture, turning to coat.

Bake 30-45 minutes in preheated oven until firm. Slice and serve with your choice of garnishes (e.g.: grape tomatoes, salsa, sour cream, minced cilantro or even more cheese!).

*Cook's Note: Make your own taco seasoning by combining 2 tsp. chili powder, 1/2 tsp. each of cumin, garlic powder, onion powder, oregano, paprika and a pinch of cayenne pepper, sea salt and fresh ground black pepper.

Beazley House Bed and Breakfast Inn
1910 1st Street
Napa, California, 94559, United States
Call: 707-257-1649


Note: We're still open!

Our Napa Valley Boutique & Breakfast Inn, located in a revitalized historic district, is just a two block stroll from Napa’s burgeoning “West End.” This makes Beazley House the perfect jump off to explore Napa's rich and exciting food scene including Morimoto Napa, Cole's Chop House, over 26 Wine Tasting Rooms plus Napa's riverfront and the Uptown Theater. Less than 1/2-mile away are the Napa Valley Wine Train and Napa’s Oxbow Market. Napa is a perfect “home base” for exploring wineries, vineyards of both Napa and Sonoma and is the undisputed food and wine capital of the world famous Napa Valley. Due to the fact that we offer and serve Wine and Beer at the Beazley House, our Type 42 license from the Alcoholic Beverage Control PROHIBITS US FROM HOSTING CHILDREN UNDER 21 YEARS OF AGE.